資料來源:
三民書局
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Wheat-free, gluten-free cookbook for kids and busy adults / Connie Sarros.
- 作者: Sarros, Connie
- 出版: New York : McGraw-Hill c2010.
- 主題: Cooking--methods , Diet, Gluten-Free , Wheat Hypersensitivity--diet therapy
- 版本:2nd ed
- ISBN: 0071627472 (pbk) 、 9780071627474 (pbk): NT413
- 一般註:"Now with casein-free options"--Cover Includes index Snacks Drinks Breads Breakfasts Main dishes Side dishes Desserts Kitchen projects
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讀者標籤:
- 系統號: 000223110 | 機讀編目格式
館藏資訊
EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS“This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet.
資料來源:
三民書局
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