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Protein chemistry / Lars Backman.
- 作者： Backman, Lars.
- 其他題名：
- De Gruyter graduate.
- 出版： Berlin ;Boston : De Gruyter c2020.
- 叢書名： De Gruyter graduate
- 主題： Proteins--analysis. , Congress.
- ISBN： 9783110566161 (pbk.): NT1667 、 3110566168 (pbk.) 、 9783110566185 (PDF) 、 9783110566284 (EPUB)
- 一般註：Includes bibliographical references and index.
-
讀者標籤：
- 系統號： 000283913 | 機讀編目格式
館藏資訊
This class-tested textbook gives an overview of the structure and functions of proteins and explains how amino acids form a defined structural entity with specific properties. The authors also introduce modern methods for purification and separation of proteins as well as different techniques for analyzing their structural and functional properties. A separate part of the book is devoted to enzymes and kinetics of enzymatic reactions.
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